Egg-cellent Eats

Egg-cellent Eats: A Deviled Egg Workshop for Flavor & Nutrition

Crack open the truth about one of nature’s most perfect foods in this hands-on cooking and nutrition class all about deviled eggs! In Egg-cellent Eats, we’ll explore the nutrient-rich benefits of eggs, bust common health myths, and take a closer look at the wide variety of eggs available today — from conventional to pasture-raised — including which ones are worth the splurge.

You’ll learn the science behind how to cook and peel the perfect hard-boiled egg every time, with tips you’ll use far beyond this class. Then we’ll get creative in the kitchen with four flavorful deviled egg variations perfect for every occasion:

• Classic – creamy, tangy, and timeless

• Buffalo Wing – spicy, bold, and topped with a crunch

• Everything Bagel with Smoked Salmon – brunch vibes in one bite